The Neolithic age
In the period that now followed, northern China must have gradually become arid, and the formation of loess seems to have steadily advanced. There is once more a great gap in our knowledge until, about 4000 B.C., we can trace in North China a purely[Pg 10] Mongoloid people with a neolithic culture. In place of hunters we find cattle breeders, who are even to some extent agriculturists as well. This may seem an astonishing statement for so early an age. It is a fact, however, that pure pastoral nomadism is exceptional, that normal pastoral nomads have always added a little farming to their cattle-breeding, in order to secure the needed additional food and above all fodder, for the winter.
about 4000 B.C., the other parts of China come into view. The neolithic implements of the various regions of the Far East are far from being uniform; there are various separate cultures. In the north-west of China there is a system of cattle-breeding combined with agriculture, a distinguishing feature being the possession of finely polished axes of rectangular section, with a cutting edge. Farther east, in the north and reaching far to the south, is found a culture with axes of round or oval section. In the south and in the coastal region from Nanking to Tonking, Yünnan to Fukien, and reaching as far as the coasts of Korea and Japan, is a culture with so-called shoulder-axes. Szechwan and Yünnan represented a further independent culture.
eight principal prehistoric cultures
The north-east culture, centred in the present provinces of Hopei (in which Peking lies), Shantung, and southern Manchuria. The people of this culture were ancestors of the Tunguses, probably mixed with an element that is contained in the present-day Paleo-Siberian tribes. These men were mainly hunters, but probably soon developed a little primitive agriculture and made coarse, thick pottery with certain basic forms which were long preserved in subsequent Chinese pottery (for instance, a type of the so-called tripods). Later, pig-breeding became typical of this culture.
The northern culture existed to the west of that culture, in the region of the present Chinese province of Shansi and in the province of Jehol in Inner Mongolia. These people had been hunters, but then became pastoral nomads, depending mainly on cattle. The people of this culture were the tribes later known as Mongols, the so-called proto-Mongols. Anthropologically they belonged, like the Tunguses, to the Mongol race.
The people of the culture farther west, the north-west culture, were not Mongols. They, too, were originally hunters, and later became a pastoral people, with a not inconsiderable agriculture (especially growing wheat and millet). The typical animal of this group soon became the horse. The horse seems to be the last of the great animals to be domesticated, and the date of its first occurrence in domesticated form in the Far East is not yet determined, but we can assume that by 2500 B.C. this group was already in the possession of horses. The horse has always been a "luxury", a valuable animal which needed special care. For their economic needs, these tribes depended on other animals, probably sheep, goats, and cattle. The centre of this culture, so far as can be ascertained from Chinese sources, were the present provinces of Shensi and Kansu, but mainly only the plains. The people of this culture were most probably ancestors of the later Turkish peoples. It is not suggested, of course, that the original home of the Turks lay in the region of the Chinese provinces of Shensi and Kansu; one gains the impression, however, that this was a border region of the Turkish expansion; the Chinese documents concerning that period do not suffice to establish the centre of the Turkish territory.
) In the west, in the present provinces of Szechwan and in all[Pg 12] the mountain regions of the provinces of Kansu and Shensi, lived the ancestors of the Tibetan peoples as another separate culture. They were shepherds, generally wandering with their flocks of sheep and goats on the mountain heights
In the south we meet with four further cultures. One is very primitive, the Liao culture, the peoples of which are the Austroasiatics already mentioned. These are peoples who never developed beyond the stage of primitive hunters, some of whom were not even acquainted with the bow and arrow. Farther east is the Yao culture, an early Austronesian culture, the people of which also lived in the mountains, some as collectors and hunters, some going over to a simple type of agriculture (denshiring). They mingled later with the last great culture of the south, the Tai culture, distinguished by agriculture. The people lived in the valleys and mainly cultivated rice.
The origin of rice is not yet known; according to some scholars, rice was first cultivated in the area of present Burma and was perhaps at first a perennial plant. Apart from the typical rice which needs much water, there were also some strains of dry rice which, however, did not gain much importance. The centre of this Tai culture may have been in the present provinces of Kuangtung and Kuanghsi. Today, their descendants form the principal components of the Tai in Thailand, the Shan in Burma and the Lao in Laos. Their immigration into the areas of the Shan States of Burma and into Thailand took place only in quite recent historical periods, probably not much earlier than A.D. 1000.
The Yang-shao culture
The various cultures here described gradually penetrated one[Pg 13] another, especially at points where they met. Such a process does not yield a simple total of the cultural elements involved; any new combination produces entirely different conditions with corresponding new results which, in turn, represent the characteristics of the culture that supervenes. We can no longer follow this process of penetration in detail; it need not by any means have been always warlike. Conquest of one group by another was only one way of mutual cultural penetration. In other cases, a group which occupied the higher altitudes and practised hunting or slash-and-burn agriculture came into closer contacts with another group in the valleys which practised some form of higher agriculture; frequently, such contacts resulted in particular forms of division of labour in a unified and often stratified new form of society. Recent and present developments in South-East Asia present a number of examples for such changes. Increase of population is certainly one of the most important elements which lead to these developments. The result, as a rule, was a stratified society being made up of at least one privileged and one ruled stratum. Thus there came into existence around 2000 B.C. some new cultures, which are well known archaeologically. The most important of these are the Yang-shao culture in the west and the Lung-shan culture in the east. Our knowledge of both these cultures is of quite recent date and there are many enigmas still to be cleared up
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The Yang-shao culture takes its name from a prehistoric settlement in the west of the present province of Honan, where Swedish investigators discovered it. Typical of this culture is its wonderfully fine pottery, apparently used as gifts to the dead. It is painted in three colours, white, red, and black. The patterns are all stylized, designs copied from nature being rare. We are now able to divide this painted pottery into several sub-types of specific distribution, and we know that this style existed from c. 2200 B.C. on. In general, it tends to disappear as does painted pottery in other parts of the world with the beginning of urban civilization and the invention of writing. The typical Yang-shao culture seems to have come to an end around 1600 or 1500 B.C. It continued in some more remote areas, especially of Kansu, perhaps to about 700 B.C. Remnants of this painted pottery have been found over a wide area from Southern Manchuria, Hopei, Shansi, Honan, Shensi to Kansu; some pieces have also been discovered in Sinkiang. Thus far, it seems that it occurred mainly in the mountainous parts of North and North-West China. The people of this culture lived in villages near to the rivers and creeks. They had various forms of houses, including underground dwellings and animal enclosures. They practised some agriculture; some authors believe that rice[Pg 15] was already known to them. They also had domesticated animals. Their implements were of stone with rare specimens of bone. The axes were of the rectangular type. Metal was as yet unknown, but seems to have been introduced towards the end of the period. They buried their dead on the higher elevations, and here the painted pottery was found. For their daily life, they used predominantly a coarse grey pottery.
After the discovery of this culture, its pottery was compared with the painted pottery of the West, and a number of resemblances were found, especially with the pottery of the Lower Danube basin and that of Anau, in Turkestan. Some authors claim that such resemblances are fortuitous and believe that the older layers of this culture are to be found in the eastern part of its distribution and only the later layers in the west. It is, they say, these later stages which show the strongest resemblances with the West. Other authors believe that the painted pottery came from the West where it occurs definitely earlier than in the Far East; some investigators went so far as to regard the Indo-Europeans as the parents of that civilization. As we find people who spoke an Indo-European language in the Far East in a later period, they tend to connect the spread of painted pottery with the spread of Indo-European-speaking groups. As most findings of painted pottery in the Far East do not stem from scientific excavations it is difficult to make any decision at this moment. We will have to wait for more and modern excavations.
From our knowledge of primeval settlement in West and North-West China we know, however, that Tibetan groups, probably mixed with Turkish elements, must have been the main inhabitants of the whole region in which this painted pottery existed. Whatever the origin of the painted pottery may be, it seems that people of these two groups were the main users of it. Most of the shapes of their pottery are not found in later Chinese pottery.
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The Lung-shan culture
While the Yang-shao culture flourished in the mountain regions of northern and western China around 2000 B.C., there came into existence in the plains of eastern China another culture, which is called the Lung-shan culture, from the scene of the principal discoveries. Lung-shan is in the province of Shantung, near Chinan-fu. This culture, discovered only about twenty-five years ago, is distinguished by a black pottery of exceptionally fine quality and by a similar absence of metal. The pottery has a polished appearance on the exterior; it is never painted, and mostly without[Pg 16] decoration; at most it may have incised geometrical patterns. The forms of the vessels are the same as have remained typical of Chinese pottery, and of Far Eastern pottery in general. To that extent the Lung-shan culture may be described as one of the direct predecessors of the later Chinese civilization.
The first petty States in Shansi
At the time in which, according to archaeological research, the[Pg 17] painted pottery flourished in West China, Chinese historical tradition has it that the semi-historical rulers, Yao and Shun, and the first official dynasty, the Hsia dynasty ruled over parts of China with a centre in southern Shansi. While we dismiss as political myths the Confucianist stories representing Yao and Shun as models of virtuous rulers, it may be that a small state existed in south-western Shansi under a chieftain Yao, and farther to the east another small state under a chieftain Shun, and that these states warred against each other until Yao's state was destroyed. These first small states may have existed around 2000 B.C.
THE SHANG DYNASTY (c. 1600-1028 B.C.)
About 1600 B.C. we come at last into the realm of history. Of the Shang dynasty, which now followed, we have knowledge both from later texts and from excavations and the documents they have brought to light. The Shang civilization, an evident off-shoot of the Lung-shan culture (Tai, Yao, and Tunguses), but also with elements of the Hsia culture (with Tibetan and Mongol and/or Turkish elements), was beyond doubt a high civilization. Of the origin of the Shang State we have no details, nor do we know how the Hsia culture passed into the Shang culture.
The central territory of the Shang realm lay in north-western Honan, alongside the Shansi mountains and extending into the plains. It was a peasant civilization with towns. One of these towns has been excavated. It adjoined the site of the present town of Anyang, in the province of Honan. The town, the Shang capital from c. 1300 to 1028 B.C., was probably surrounded by a mud wall, as were the settlements of the Lung-shan people. In the centre was what evidently was the ruler's palace. Round this were houses probably inhabited by artisans; for the artisans formed a sort of intermediate class, as dependents of the ruling class. From inscriptions we know that the Shang had, in addition to their capital, at least two other large cities and many smaller town-like settlements and villages. The rectangular houses were built in a style still found in Chinese houses, except that their front did not always face south as is now the general rule. The Shang buried their kings in large, subterranean, cross-shaped tombs outside the city, and many implements, animals and human sacrifices were buried together with them. The custom of large burial mounds, which later became typical of the Chou dynasty, did not yet exist.
The Shang had sculptures in stone, an art which later more or[Pg 20] less completely disappeared and which was resuscitated only in post-Christian times under the influence of Indian Buddhism. Yet, Shang culture cannot well be called a "megalithic" culture. Bronze implements and especially bronze vessels were cast in the town. We even know the trade marks of some famous bronze founders. The bronze weapons are still similar to those from Siberia, and are often ornamented in the so-called "animal style", which was used among all the nomad peoples between the Ordos region and Siberia until the beginning of the Christian era. On the other hand, the famous bronze vessels are more of southern type, and reveal an advanced technique that has scarcely been excelled since. There can be no doubt that the bronze vessels were used for religious service and not for everyday life. For everyday use there were earthenware vessels. Even in the middle of the first millennium B.C., bronze was exceedingly dear, as we know from the records of prices. China has always suffered from scarcity of metal. For that reason metal was accumulated as capital, entailing a further rise in prices; when prices had reached a sufficient height, the stocks were thrown on the market and prices fell again. Later, when there was a metal coinage, this cycle of inflation and deflation became still clearer. The metal coinage was of its full nominal value, so that it was possible to coin money by melting down bronze implements. As the money in circulation was increased in this way, the value of the currency fell. Then it paid to turn coin into metal implements. This once more reduced the money in circulation and increased the value of the remaining coinage. Thus through the whole course of Chinese history the scarcity of metal and insufficiency of production of metal continually produced extensive fluctuations of the stocks and the value of metal, amounting virtually to an economic law in China. Consequently metal implements were never universally in use, and vessels were always of earthenware, with the further result of the early invention of porcelain. Porcelain vessels have many of the qualities of metal ones, but are cheaper.
The earthenware vessels used in this period are in many cases already very near to porcelain: there was a pottery of a brilliant white, lacking only the glaze which would have made it into porcelain. Patterns were stamped on the surface, often resembling the patterns on bronze articles. This ware was used only for formal, ceremonial purposes. For daily use there was also a perfectly simple grey pottery.
Silk was already in use at this time. The invention of sericulture must therefore have dated from very ancient times in China. It undoubtedly originated in the south of China, and at first not only[Pg 21] the threads spun by the silkworm but those made by other caterpillars were also used. The remains of silk fabrics that have been found show already an advanced weaving technique. In addition to silk, various plant fibres, such as hemp, were in use. Woollen fabrics do not seem to have been yet used.
About the middle of the Shang period there occurred interesting changes, probably under the influence of nomad peoples from the north-west.
In religion there appears some evidence of star-worship. The deities seem to have been conceived as a kind of celestrial court of Shang Ti, as his "officials". In the field of material culture, horse-breeding becomes more and more evident. Some authors believe that the art of riding was already known in late Shang times, although it was certainly not yet so highly developed that cavalry units could be used in war. With horse-breeding the two-wheeled light war chariot makes its appearance. The wheel was already known in earlier times in the form of the potter's wheel. Recent excavations have brought to light burials in which up to eighteen chariots with two or four horses were found together with the owners of the chariots. The cart is not a Chinese invention but came from the north, possibly from Turkish peoples. It has been contended that it was connected with the war chariot of the Near East: shortly before the Shang period there had been vast upheavals in western Asia, mainly in connection with the expansion of peoples who spoke Indo-European languages (Hittites, etc.) and who became successful through the use of quick, light, two-wheeled war-chariots. It is possible, but cannot be proved, that the war-chariot spread through Central Asia in connection with the spread of such Indo-European-speaking groups or by the intermediary of Turkish tribes. We have some reasons to believe that the first Indo-European-speaking groups arrived in the Far East in the middle of the second millenium B.C. Some authors even connect the Hsia with these groups. In any case, the maximal distribution of these people seems to have been to the western borders of the Shang state. As in Western Asia, a Shang-time chariot was manned by three men: the warrior who was a nobleman, his driver, and his servant who handed him arrows or other weapons when needed. There developed a quite close relationship between the nobleman and his chariot-driver. The chariot was a valuable object, manufactured by specialists; horses were always expensive and rare in China, and in many periods of Chinese history horses were directly imported from nomadic tribes in the North or West. Thus, the possessors of vehicles formed a privileged class in the Shang realm; they became a sort of nobility, and the social organization began to move in the direction of feudalism. One of the main sports of the noblemen in this period, in addition to warfare, was hunting. The Shang had their special hunting grounds south of the mountains which surround Shansi province, along the slopes of the T'ai-hang mountain range, and south to the shores of[Pg 26] the Yellow river. Here, there were still forests and swamps in Shang time, and boars, deer, buffaloes and other animals, as well as occasional rhinoceros and elephants, were hunted. None of these wild animals was used as a sacrifice; all sacrificial animals, such as cattle, pigs, etc., were domesticated animals
THE CHOU DYNASTY (c. 1028-257 B.C.)
The Shang culture still lacked certain things that were to become typical of "Chinese" civilization. The family system was not yet the strong patriarchal system of the later Chinese. The religion, too, in spite of certain other influences, was still a religion of agrarian fertility. And although Shang society was strongly stratified and showed some tendencies to develop a feudal system, feudalism was still very primitive. Although the Shang script was the precursor of later Chinese script, it seemed to have contained many words which later disappeared, and we are not sure whether Shang language was the same as the language of Chou time. With the Chou period, however, we enter a period in which everything which was later regarded as typically "Chinese" began to emerge.
During the time of the Shang dynasty the Chou formed a small realm in the west, at first in central Shensi, an area which even in much later times was the home of many "non-Chinese" tribes. Before the beginning of the eleventh century B.C. they must have pushed into eastern Shensi, due to pressures of other tribes which may have belonged to the Turkish ethnic group. However, it is also possible that their movement was connected with pressures from Indo-European groups. An analysis of their tribal composition at the time of the conquest seems to indicate that the ruling house of the Chou was related to the Turkish group, and that the population consisted mainly of Turks and Tibetans. Their culture was closely related to that of Yang-shao, the previously described painted-pottery culture, with, of course, the progress brought by time. They had bronze weapons and, especially, the war-chariot. Their eastward migration, however, brought them within the zone of the Shang culture, by which they were strongly influenced, so that the Chou culture lost more and more of its original character and increasingly resembled the Shang culture. The Chou were also[Pg 30] brought into the political sphere of the Shang, as shown by the fact that marriages took place between the ruling houses of Shang and Chou, until the Chou state became nominally dependent on the Shang state in the form of a dependency with special prerogatives. Meanwhile the power of the Chou state steadily grew, while that of the Shang state diminished more and more through the disloyalty of its feudatories and through wars in the East. Finally, about 1028 B.C., the Chou ruler, named Wu Wang ("the martial king"), crossed his eastern frontier and pushed into central Honan. His army was formed by an alliance between various tribes, in the same way as happened again and again in the building up of the armies of the rulers of the steppes. Wu Wang forced a passage across the Yellow River and annihilated the Shang army. He pursued its vestiges as far as the capital, captured the last emperor of the Shang, and killed him. Thus was the Chou dynasty founded, and with it we begin the actual history of China. The Chou brought to the Shang culture strong elements of Turkish and also Tibetan culture, which were needed for the release of such forces as could create a new empire and maintain it through thousands of years as a cultural and, generally, also a political unit.
Fusion of Chou and Shang
The conquerors brought with them, for their own purposes to begin with, their rigid patriarchate in the family system and their cult of Heaven (t'ien), in which the worship of sun and stars took the principal place; a religion most closely related to that of the Turkish peoples and derived from them. Some of the Shang popular deities, however, were admitted into the official Heaven-worship. Popular deities became "feudal lords" under the Heaven-god. The Shang conceptions of the soul were also admitted into the Chou religion: the human body housed two souls, the personality-soul and the life-soul. Death meant the separation of the souls from the body, the life-soul also slowly dying. The personality-soul, however, could move about freely and lived as long as there were people who remembered it and kept it from hunger by means of sacrifices. The Chou systematized this idea and made it into the ancestor-worship that has endured down to the present time.The Chou officially abolished human sacrifices, especially since, as former pastoralists, they knew of better means of employing prisoners of war than did the more agrarian Shang. The Chou used Shang and other slaves as domestic servants for their numerous nobility, and Shang serfs as farm labourers on their estates. They seem to have regarded the land under their control as "state land" and all farmers as "serfs". A slave, here, must be defined as an individual, a piece of property, who was excluded from membership in human society but, in later legal texts, was included under domestic animals and immobile property, while serfs as a class depended upon another class and had certain rights, at least the right to work on the land. They could change their masters if the land changed its master, but they could not legally be sold individually. Thus, the following, still rather hypothetical, picture of the land system of the early Chou time emerges: around the walled towns of the feudal lords and sub-lords, always in the plains, was "state land" which produced millet and more and more wheat. Cultivation was still largely "shifting", so that the serfs in groups cultivated more or less standardized plots for a year or more and then shifted to other plots. During the growing season they lived in huts on the fields; during the winter in the towns in adobe[Pg 33] houses. In this manner the yearly life cycle was divided into two different periods. The produce of the serfs supplied the lords, their dependants and the farmers themselves. Whenever the lord found it necessary, the serfs had to perform also other services for the lord. Farther away from the towns were the villages of the "natives", nominally also subjects of the lord. In most parts of eastern China, these, too, were agriculturists. They acknowledged their dependence by sending "gifts" to the lord in the town. Later these gifts became institutionalized and turned into a form of tax. The lord's serfs, on the other hand, tended to settle near the fields in villages of their own because, with growing urban population, the distances from the town to many of the fields became too great. It was also at this time of new settlements that a more intensive cultivation with a fallow system began. At latest from the sixth century B.C. on, the distinctions between both land systems became unclear; and the pure serf-cultivation, called by the old texts the "well-field system" because eight cultivating families used one common well, disappeared in practice.
he Chou capital, at Sian, was a twin city. In one part lived the master-race of the Chou with the imperial court, in the other the subjugated population. At the same time, as previously mentioned, the Chou built a second capital, Loyang, in the present province of Honan. Loyang was just in the middle of the new state, and for the purposes of Heaven-worship it was regarded as the centre of the universe, where it was essential that the emperor should reside. Loyang was another twin city: in one part were the rulers' administrative buildings, in the other the transferred population of the Shang capital, probably artisans for the most part. The valuable artisans seem all to have been taken over from the Shang, for the bronze vessels of the early Chou age are virtually identical with those of the Shang age. The shapes of the houses also remained unaltered, and probably also the clothing, though the Chou brought with them the novelties of felt and woollen fabrics,[Pg 34] old possessions of their earlier period. The only fundamental material change was in the form of the graves: in the Shang age house-like tombs were built underground; now great tumuli were constructed in the fashion preferred by all steppe peoples.
One professional class was severely hit by the changed circumstances—the Shang priesthood. The Chou had no priests. As with all the races of the steppes, the head of the family himself performed the religious rites. Beyond this there were only shamans for certain purposes of magic. And very soon Heaven-worship was combined with the family system, the ruler being declared to be the Son of Heaven; the mutual relations within the family were thus extended to the religious relations with the deity. If, however, the god of Heaven is the father of the ruler, the ruler as his son himself offers sacrifice, and so the priest becomes superfluous. Thus the priests became "unemployed". Some of them changed their profession. They were the only people who could read and write, and as an administrative system was necessary they obtained employment as scribes. Others withdrew to their villages and became village priests. They organized the religious festivals in the village, carried out the ceremonies connected with family events, and even conducted the exorcism of evil spirits with shamanistic dances; they took charge, in short, of everything connected with customary observances and morality. The Chou lords were great respecters of propriety. The Shang culture had, indeed, been a high one with an ancient and highly developed moral system, and the Chou as rough conquerors must have been impressed by the ancient forms and tried to imitate them. In addition, they had in their religion of Heaven a conception of the existence of mutual relations between Heaven and Earth: all that went on in the skies had an influence on earth, and vice versa. Thus, if any ceremony was "wrongly" performed, it had an evil effect on Heaven—there would be no rain, or the cold weather would arrive too soon, or some such misfortune would come. It was therefore of great importance that everything should be done "correctly". Hence the Chou rulers were glad to call in the old priests as performers of ceremonies and teachers of morality similar to the ancient Indian rulers who needed the Brahmans for the correct performance of all rites. There thus came into existence in the early Chou empire a new social group, later called "scholars", men who were not regarded as belonging to the lower class represented by the subjugated population but were not included in the nobility; men who were not productively employed but belonged to a sort of independent profession. They became of very great importance in later centuries.
In the first centuries of the Chou dynasty the ruling house steadily lost power. Some of the emperors proved weak, or were killed at war; above all, the empire was too big and its administration too slow-moving. The feudal lords and nobles were occupied with their own problems in securing the submission of the surrounding villages to their garrisons and in governing them; they soon paid little attention to the distant central authority. In addition to this, the situation at the centre of the empire was more difficult than that of its feudal states farther east. The settlements around the garrisons in the east were inhabited by agrarian tribes, but the subjugated population around the centre at Sian was made up of nomadic tribes of Turks and Mongols together with semi-nomadic Tibetans. Sian lies in the valley of the river Wei; the riverside country certainly belonged, though perhaps only insecurely, to the Shang empire and was specially well adapted to agriculture; but its periphery—mountains in the south, steppes in the north—was inhabited (until a late period, to some extent to the present day) by nomads, who had also been subjugated by the Chou. The Chou themselves were by no means strong, as they had been only a small tribe and their strength had depended on auxiliary tribes, which had now spread over the country as the new nobility and lived far from the Chou. The Chou emperors had thus to hold in check the subjugated but warlike tribes of Turks and Mongols who lived quite close to their capital. In the first centuries of the dynasty they were more or less successful, for the feudal lords still sent auxiliary forces. In time, however, these became fewer and fewer, because the feudal lords pursued their own policy; and the Chou were compelled to fight their own battles against tribes that continually rose against them, raiding and pillaging their towns. Campaigns abroad also fell mainly on the shoulders of the Chou, as their capital lay near the frontier.
In 771 B.C. an alliance of northern feudal states had attacked the ruler in his western capital; in a battle close to the city they had overcome and killed him. This campaign appears to have set in motion considerable groups from various tribes, so that almost the whole province of Shensi was lost. With the aid of some feudal lords who had remained loyal, a Chou prince was rescued and conducted eastward to the second capital, Loyang, which until then had never been the ruler's actual place of residence. In this rescue a lesser feudal prince, ruler of the feudal state of Ch'in, specially distinguished himself. Soon afterwards this prince, whose domain had lain close to that of the ruler, reconquered a great part of the lost territory, and thereafter regarded it as his own fief. The Ch'in[Pg 37] family resided in the same capital in which the Chou had lived in the past, and five hundred years later we shall meet with them again as the dynasty that succeeded the Chou.
The new ruler, resident now in Loyang, was foredoomed to impotence. He was now in the centre of the country, and less exposed to large-scale enemy attacks; but his actual rule extended little beyond the town itself and its immediate environment. Moreover, attacks did not entirely cease; several times parts of the indigenous population living between the Chou towns rose against the towns, even in the centre of the country.
Now that the emperor had no territory that could be the basis of a strong rule and, moreover, because he owed his position to the feudal lords and was thus under an obligation to them, he ruled no longer as the chief of the feudal lords but as a sort of sanctified overlord; and this was the position of all his successors. A situation was formed at first that may be compared with that of Japan down to the middle of the nineteenth century. The ruler was a symbol rather than an exerciser of power. There had to be a supreme ruler because, in the worship of Heaven which was recognized by all the feudal lords, the supreme sacrifices could only be offered by the Son of Heaven in person. There could not be a number of sons of heaven because there were not a number of heavens. The imperial sacrifices secured that all should be in order in the country, and that the necessary equilibrium between Heaven and Earth should be maintained. For in the religion of Heaven there was a close parallelism between Heaven and Earth, and every omission of a sacrifice, or failure to offer it in due form, brought down a reaction from Heaven. For these religious reasons a central ruler was a necessity for the feudal lords. They needed him also for practical reasons. In the course of centuries the personal relationship between the various feudal lords had ceased. Their original kinship and united struggles had long been forgotten. When the various feudal lords proceeded to subjugate the territories at a distance from their towns, in order to turn their city states into genuine territorial states, they came into conflict with each other. In the course of these struggles for power many of the small fiefs were simply destroyed. It may fairly be said that not until the eighth and seventh centuries B.C. did the old garrison towns became real states. In these circumstances the struggles between the feudal states called urgently for an arbiter, to settle simple cases, and in more difficult cases either to try to induce other feudal lords to intervene or to give sanction to the new situation. These were the only governing functions of the ruler from the time of the transfer to the second capital.
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Changes in the relative strength of the feudal states
In these disturbed times China also made changes in her outer frontiers. When we speak of frontiers in this connection, we must take little account of the European conception of a frontier. No frontier in that sense existed in China until her conflict with the European powers. In the dogma of the Chinese religion of Heaven, all the countries of the world were subject to the Chinese emperor, the Son of Heaven. Thus there could be no such thing as other independent states. In practice the dependence of various regions on the ruler naturally varied: near the centre, that is to say near the ruler's place of residence, it was most pronounced; then it gradually diminished in the direction of the periphery. The feudal lords of the inner territories were already rather less subordinated than at the centre, and those at a greater distance scarcely at all; at a still greater distance were territories whose chieftains regarded themselves as independent, subject only in certain respects to Chinese overlordship. In such a system it is difficult to speak of frontiers. In practice there was, of course, a sort of frontier, where the influence of the outer feudal lords ceased to exist. The development of the original feudal towns into feudal states with actual dominion over their territories proceeded, of course, not only in the interior of China but also on its borders, where the feudal territories had the advantage of more unrestricted opportunities of expansion; thus they became more and more powerful. In the south (that is to say, in the south of the Chou empire, in the present central China) the garrisons that founded feudal states were relatively small and widely separated; consequently their cultural system was largely absorbed into that of the aboriginal population, so that they developed into feudal states with a character of their own. Three of these attained special importance—(1) Ch'u, in the neighbourhood of the present Chungking and Hankow; (2) Wu, near the present Nanking; and (3) Yüeh, near the present Hangchow. In 704 B.C. the feudal prince of Wu proclaimed himself "Wang". "Wang", however was the title of the ruler of the Chou dynasty. This meant that Wu broke away from the old Chou religion of Heaven, according to which there could be only one ruler (wang) in the world.Lao Tzŭ
In eighteenth-century Europe Confucius was the only Chinese philosopher held in regard; in the last hundred years, the years of Europe's internal crisis, the philosopher Lao Tzŭ steadily advanced in repute, so that his book was translated almost a hundred times into various European languages. According to the general view among the Chinese, Lao Tzŭ was an older contemporary of Confucius; recent Chinese and Western research (A. Waley; H. H. Dubs) has contested this view and places Lao Tzŭ in the latter part of the fourth century B.C., or even later. Virtually nothing at all is known about his life; the oldest biography of Lao Tzŭ, written about 100 B.C., says that he lived as an official at the ruler's court and, one day, became tired of the life of an official and withdrew from the capital to his estate, where he died in old age. This, too, may be legendary, but it fits well into the picture given to us by Lao Tzŭ's teaching and by the life of his later followers. From the second century A.D., that is to say at least four hundred years after his death, there are legends of his migrating to the far west. Still later narratives tell of his going to Turkestan (where a temple was actually built in his honour in the Medieval period); according to other sources he travelled as far as India or Sogdiana (Samarkand[Pg 46] and Bokhara), where according to some accounts he was the teacher or forerunner of Buddha, and according to others of Mani, the founder of Manichaeism. For all this there is not a vestige of documentary evidence.
DISSOLUTION OF THE FEUDAL SYSTEM
Social and military changes
The period following that of the Chou dictatorships is known as that of the Contending States. Out of over a thousand states, fourteen remained, of which, in the period that now followed, one after another disappeared, until only one remained. This period is the fullest, or one of the fullest, of strife in all Chinese history. The various feudal states had lost all sense of allegiance to the ruler, and acted in entire independence. It is a pure fiction to speak of a Chinese State in this period; the emperor had no more power than the ruler of the Holy Roman Empire in the late medieval period of Europe, and the so-called "feudal states" of China can be directly compared with the developing national states of Europe. A comparison of this period with late medieval Europe is, indeed, of highest interest. If we adopt a political system of periodization, we might say that around 500 B.C. the unified feudal state of the first period of Antiquity came to an end and the second, a period of the national states began, although formally, the feudal system continued and the national states still retained many feudal traits.THE CH'IN DYNASTY (256-207 B.C.)
In 256 B.C. the last ruler of the Chou dynasty abdicated in favour of the feudal lord of the state of Ch'in. Some people place the beginning of the Ch'in dynasty in that year, 256 B.C.; others prefer the date 221 B.C., because it was only in that year that the remaining feudal states came to their end and Ch'in really ruled all China.
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THE MIDDLE AGES
THE HAN DYNASTY (206 B.C.-A.D. 220)
In 206 B.C. Liu Chi assumed the title of Emperor and gave his dynasty the name of the Han Dynasty. After his death he was given as emperor the name of Kao Tsu.[4] The period of the Han dynasty may be described as the beginning of the Chinese Middle Ages, while that of the Ch'in dynasty represents the transition from antiquity to the Middle Ages; for under the Han dynasty we meet in China with a new form of state, the "gentry state". The feudalism of ancient times has come definitely to its end.
Emperor Kao Tsu came from eastern China, and his family seems to have been a peasant family; in any case it did not belong to the old nobility. After his destruction of his strongest rival, the removal of the kings who had made themselves independent in the last years of the Ch'in dynasty was a relatively easy task for the new autocrat, although these struggles occupied the greater part of his reign. A much more difficult question, however, faced him: How was the empire to be governed? Kao Tsu's old friends and fellow-countrymen, who had helped him into power, had been rewarded by appointment as generals or high officials. Gradually he got rid of those who had been his best comrades, as so many upstart rulers have done before and after him in every country in the world. An emperor does not like to be reminded of a very humble past, and he is liable also to fear the rivalry of men who formerly were his equals. It is evident that little attention was paid to theories of administration; policy was determined mainly by practical considerations. Kao Tsu allowed many laws and regulations to remain in force, including the prohibition of Confucianist writings. On the[Pg 72] other hand, he reverted to the allocation of fiefs, though not to old noble families but to his relatives and some of his closest adherents, generally men of inferior social standing. Thus a mixed administration came into being: part of the empire was governed by new feudal princes, and another part split up into provinces and prefectures and placed directly under the central power through its officials.
But whence came the officials? Kao Tsu and his supporters, as farmers from eastern China, looked down upon the trading population to which farmers always regard themselves as superior. The merchants were ignored as potential officials although they had often enough held official appointments under the former dynasty. The second group from which officials had been drawn under the Ch'in was that of the army officers, but their military functions had now, of course, fallen to Kao Tsu's soldiers. The emperor had little faith, however, in the loyalty of officers, even of his own, and apart from that he would have had first to create a new administrative organization for them. Accordingly he turned to another class which had come into existence, the class later called the gentry, which in practice had the power already in its hands.
The term "gentry" has no direct parallel in Chinese texts; the later terms "shen-shih" and "chin-shen" do not quite cover this concept. The basic unit of the gentry class are families, not individuals. Such families often derive their origin from branches of the Chou nobility. But other gentry families were of different and more recent origin in respect to land ownership. Some late Chou and Ch'in officials of non-noble origin had become wealthy and had acquired land; the same was true for wealthy merchants and finally, some non-noble farmers who were successful in one or another way, bought additional land reaching the size of large holdings. All "gentry" families owned substantial estates in the provinces which they leased to tenants on a kind of contract basis. The tenants, therefore, cannot be called "serfs" although their factual position often was not different from the position of serfs. The rents of these tenants, usually about half the gross produce, are the basis of the livelihood of the gentry. One part of a gentry family normally lives in the country on a small home farm in order to be able to collect the rents. If the family can acquire more land and if this new land is too far away from the home farm to make collection of rents easy, a new home farm is set up under the control of another branch of the family. But the original home remains to be regarded as the real family centre.
In a typical gentry family, another branch of the family is in the capital or in a provincial administrative centre in official positions.[Pg 73] These officials at the same time are the most highly educated members of the family and are often called the "literati". There are also always individual family members who are not interested in official careers or who failed in their careers and live as free "literati" either in the big cities or on the home farms. It seems, to judge from much later sources, that the families assisted their most able members to enter the official careers, while those individuals who were less able were used in the administration of the farms. This system in combination with the strong familism of the Chinese, gave a double security to the gentry families. If difficulties arose in the estates either by attacks of bandits or by war or other catastrophes, the family members in official positions could use their influence and power to restore the property in the provinces. If, on the other hand, the family members in official positions lost their positions or even their lives by displeasing the court, the home branch could always find ways to remain untouched and could, in a generation or two, recruit new members and regain power and influence in the government. Thus, as families, the gentry was secure, although failures could occur to individuals. There are many gentry families who remained in the ruling élite for many centuries, some over more than a thousand years, weathering all vicissitudes of life. Some authors believe that Chinese leading families generally pass through a three- or four-generation cycle: a family member by his official position is able to acquire much land, and his family moves upward. He is able to give the best education and other facilities to his sons who lead a good life. But either these sons or the grandsons are spoiled and lazy; they begin to lose their property and status. The family moves downward, until in the fourth or fifth generation a new rise begins. Actual study of families seems to indicate that this is not true. The main branch of the family retains its position over centuries. But some of the branch families, created often by the less able family members, show a tendency towards downward social mobility.
It is clear from the above that a gentry family should be interested in having a fair number of children. The more sons they have, the more positions of power the family can occupy and thus, the more secure it will be; the more daughters they have, the more "political" marriages they can conclude, i.e. marriages with sons of other gentry families in positions of influence. Therefore, gentry families in China tend to be, on the average, larger than ordinary families, while in our Western countries the leading families usually were smaller than the lower class families. This means that gentry families produced more children than was necessary to replenish the available leading positions; thus, some family[Pg 74] members had to get into lower positions and had to lose status. In view of this situation it was very difficult for lower class families to achieve access into this gentry group. In European countries the leading élite did not quite replenish their ranks in the next generation, so that there was always some chance for the lower classes to move up into leading ranks. The gentry society was, therefore, a comparably stable society with little upward social mobility but with some downward mobility. As a whole and for reasons of gentry self-interest, the gentry stood for stability and against change.
The gentry members in the bureaucracy collaborated closely with one another because they were tied together by bonds of blood or marriage. It was easy for them to find good tutors for their children, because a pupil owed a debt of gratitude to his teacher and a child from a gentry family could later on nicely repay this debt; often, these teachers themselves were members of other gentry families. It was easy for sons of the gentry to get into official positions, because the people who had to recommend them for office were often related to them or knew the position of their family. In Han time, local officials had the duty to recommend young able men; if these men turned out to be good, the officials were rewarded, if not they were blamed or even punished. An official took less of a chance, if he recommended a son of an influential family, and he obliged such a candidate so that he could later count on his help if he himself should come into difficulties. When, towards the end of the second century B.C., a kind of examination system was introduced, this attitude was not basically changed.
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http://www.gutenberg.org/files/17695/17695-h/17695-h.htm
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